Phylloxera
How Wine Was Saved for the World
(Author) Campbell Christy Christy Campbell
Format:
Paperback
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This work presents a historical investigation into the mysterious bug that wiped out the vineyards of France and then Europe in the 1860s - and how one young botanist, who had served an apprenticeship at Kew Gardens, eventually 'saved wine for the world'.
Information
Publisher:
HarperCollins Publishers
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9780007115365
Publish year:
2004
Publish date:
Dec. 6, 2004
Weight:
1 lb