Books by Ken Haedrich
Ken Haedrich
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Pie Academy
Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch
Ken Haedrich
Hardcover
Published:
2020
The Harvest Baker
150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables
Ken Haedrich
Paperback
Published:
2017
Maple Syrup Cookbook, 3rd Edition
Over 100 Recipes for Breakfast, Lunch & Dinner
Ken Haedrich
Paperback
Published:
2015
