Books by Felicity Cloake

Felicity Cloake

Felicity Cloake is a renowned food writer and author best known for her award-winning column "How to cook the perfect..." in The Guardian. With a meticulous and analytical approach to recipes, she has revolutionized the culinary world with her precise and insightful writing, becoming a trusted voice in food literature.

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Peach Street to Lobster Lane

Peach Street to Lobster Lane

Coast to Coast in Search of Real American Cuisine

Cloake, Felicity, Felicity Cloake
Hardcover
Published: 2025
Red Sauce Brown Sauce

Red Sauce Brown Sauce

A British Breakfast Odyssey

Felicity Cloake
Paperback
Published: 2023
One More Croissant for the Road

One More Croissant for the Road

Felicity Cloake
Paperback
Published: 2020